Vitamin K2: The Hidden Secret in Dairy
Why butter, cheese, meat and eggs carry more than calcium. Dr. Martin explains in 20 seconds.
Press play. 20 seconds.
Butter, cream and cheese are known for calcium. What most people never hear is that the same foods also carry vitamin K2, and so do meat and eggs.
That pairing is no accident. Calcium on its own is only half the job. K2 is the nutrient that sends it to the right place.
So eggs at breakfast or cheese with dinner is not something to feel guilty about. Those foods bring the calcium and its partner in one bite.
Calcium and K2 were made to travel together.
Liquid Vitamin D + K2
The K2 Dr. Martin talks about in this clip, paired with vitamin D3. Each serving brings D3 and 100 mcg of vitamin K2 (MK-7) together in one liquid for quick absorption. Tasteless, easy to take, and no pill to swallow.
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“You want calcium to be delivered where it belongs, in your bones.” Dr. Martin, Martin Clinic
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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult your healthcare practitioner before starting a new supplement, especially if you are pregnant, nursing, taking medication, or have a medical condition.